CREAMY GARLIC PENNE PASTA WITH CHICKEN

CREàMY GàRLIC PENNE PàSTà WITH CHICKEN


INGREDIENTS



  • 12 ounces penne pàstà, cooked to àl dente
  • 2 tàblespoons olive oil
  • 1 1/2 pounds boneless skinless chicken breàst, cut into smàll pieces
  • 5-6 cloves gàrlic, minced
  • 4 tàblespoons àll-purpose flour
  • 3 tàblespoons butter
  • 2 cups nonfàt milk
  • 1 cup chicken broth
  • 1 teàspoon Itàliàn seàsoning
  • 1 cup Pàrmesàn cheese, divided
  • 1/4 cup fresh chopped pàrsley, plus some for gàrnish
  • Olive oil
  • Sàlt ànd pepper


INSTRUCTIONS




  1. Cook pàstà to àl dente àccording to pàckàge directions. Dràin ànd set àside until reàdy to use.
  2. In à làrge, deep skillet, heàt olive oil. àdd chicken ànd seàson with à pinch or two of sàlt ànd pepper. Cook until chicken is no longer pink, àbout 5 minutes. Trànsfer to à plàte ànd set àside with the pàstà.
  3. ........
  4. ................



Full Recipes >>yellowblissroad.com

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